Cookbooks
Here in Cookbooks are the secrets of home cooks and master chefs alike. They face a very tough audience. People hereabouts love to eat, and our famous creativity has gone where no other cuisine has ventured. Spam musubi, anyone?
ʻAʻohe ʻulu e loaʻa i ka pōkole o ka lou. – No breadfruit can be reached when the picking stick is too short. (There is no success without preparation.)
Have a look at Bakeries for “broke da mouth” baked stuff!
P.S. If you have a taste for history, we invite you to our companion site WisdomMaps.info. It’s history as you’ve never seen it!